banana oat bars | recipe

If you have any leftover Easter Eggs or any kind of chocolate bar you're keen to get rid of (I've used Mars Bars, Kit Kats, Freddo Frogs + more!) this is their calling. These bars are nutritious, filling & realllly tasty - they're one of my kids all-time favs and a great lunchbox filler.


  • 2 x over-ripe bananas, mashed
  • 2 cups oats
  • 1 egg, whisked
  • 2 tbs honey
  • 1 tsp cinnamon
  • Small amount of chocolate, chopped


  1. Add all ingredients in a bowl and mix well (if mixture is too wet, add a few more oats)
  2. Pour into a slice tin or snack bar mould tray
  3. Bake in 160 degree oven for 12-15 mins
  4. Once cooled cut into slices and push into the very back of the freezer ready for the lunchboxes

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