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Insulated Food Jar - by

Insulated Food Jar - by

Over sandwiches already? Want to keep their bellies full at kindy or school with hot, hearty meals? Take a look at the insulated jars – one of the best I’ve found, and this is why…Click here.

Read more - The brand new 'wholefoods' lunch box - The brand new 'wholefoods' lunch box, also known as the whole food’s lunchbox, is brand new to the bento box world and is taking the Australian lunch boxing market by storm! Let me show you why. Click here.

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OmieBox - I answer our most FAQs!

OmieBox - I answer our most FAQs!

I get asked lots of questions about this award-winning, one-of-a-kind lunchbox that keeps hot food hot and cold food cold in ONE. Watch my recent fb LIVE where I answer our most frequently asked questions! Click here.
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Tomato Paste in the Thermomix

Five ingredients. No unknown ingredients. Make and freeze, no waste. We always have this in our freezer - save money and make your own!



  • 1kg tomatoes
  • 20g olive oil
  • 1 tbs oregano (or any other dried herb)
  • 1 handful fresh herbs (I use basil or parsley or mix of both)
  • 10g rock salt


  1. Cut the tomatoes into quarters and put in thermomix bowl
  2. Add all other ingredients
  3. Mix speed 10 seconds, speed 8
  4. Scrape down sides
  5. Cook 30 minutes, veroma, speed 1, using steaming basket in place of measuring up
  6. Scrape down sides
  7. Cook further 10 mins, veroma, speed 1, using steaming basket in place of measuring cup
  8. Scrape down sides
  9. Blitz 1 minute, speed 9
  10. Allow to cool and freeze in single-serve portions for easy use
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Chocolate Milkshake Syrup

This is a new, refined sugar free recipe that's fast become a staple at our place. Especially since school's out!


  • 1/3 cup maple syrup
  • 2 tbs cacao powder (or cocoa powder)
  • 2 teaspoons vanilla essence
  • 1/3 cup water


  1. Put all ingredients in a saucepan over low heat and stir until mixture is smooth
  2. Leave to cool, then pour into container/glass jar and store in the fridge


  • Makes approx 4-6 milkshakes
  • Add 2-3 tbs syrup in a glass of cold milk and enjoy!
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Six Ingredient Banana Bread

My kid's new favourite banana bread, and it's the most simplest I've ever made! Six basic ingredients and refined-sugar free, you won't regret whipping this one up. Perfect for freezing and packing in the lunchboxes.



  • 3 large bananas - the older, the better
  • 1/3-1/2 cup dates
  • 1/3 cup coconut oil
  • 2 eggs
  • 1 tsp vanilla essence
  • 1 3/4 cups self raising flour


  1. Put all ingredients except the flour in a food processor or Thermomix and blitz on high speed for 20 seconds.
  2. Pour into a bowl, add flour and stir gently until just combined
  3. Pour into a loaf tin and bake in 160 degree oven for approx 45-50 minutes or until skewer comes out clean
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Let's Chat!

Hello! Want to know a bit about me and how I got to be here at Lunchbox Mini?

I'm Anna and I'm the proud chief Mum-boss here at Lunchbox Mini. In 2011 I went on 12 months maternity leave, not knowing that it would actually turn into 7 kind-of-long but kind-of-quick years of "home duties"...

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